Traditional SUNDAY ROASTS in Christchurch

The Boathouse at 9 Quay Road, BH23 1BU, is a gem right on Christchurch Quay offering a traditional roast with all the trimmings—tender meats, crispy roasties, rich gravy, and seasonal veg.

The beef and pork roasts get high praise for their flavour, and the views over the water make it a perfect Sunday lunch venue.

Live music from 4 PM adds a lively touch, and it’s dog-friendly, so you can bring your pup.

Bookings are a must on Sundays; check www.boathousechristchurch.co.uk or call 01202 480033.

Loch & Quay at 24 Church Street, BH23 1BW, is a favourite for its intimate yet family-friendly vibe. Their Sunday roast is a proper affair, with succulent meats (beef, chicken, or pork) served alongside Yorkshire puddings, roasted veg, and lashings of gravy. Diners rave about the fresh, local ingredients and the generous portions, often calling it a home-cooked meal elevated to restaurant quality. The cozy setting makes it great for a relaxed lunch, and it’s got a 4.4 rating on TripAdvisor for good reason. Book via www.lochandquayrestaurant.com.

The Stourvale at 259 Barrack Road, BH23 2AY, serves a satisfying roast that’s all about comfort. Expect crispy potatoes, a variety of roasted veggies, and a rich, tasty gravy that ties it all together. The beef roast is a crowd-pleaser, and the pub’s warm, welcoming atmosphere makes it ideal for families or groups. It’s a no-fuss spot with solid value, and diners appreciate the homely feel. Check menus and book at www.stourvalepub.co.uk, especially for Sunday crowds.

The Nelson Tavern at 75 Mudeford, BH23 3NJ, is a go-to for a no-nonsense, homemade roast in Mudeford. Their Sunday lunch features top-notch meats—beef, lamb, or chicken—with perfectly crisp roasties and seasonal veg. Locals love the generous portions and the proper pub vibe, complete with friendly service. It’s dog-friendly and has a great community feel, making it a solid choice for a traditional meal. Book ahead via www.thenelsontavern.com to secure a table.

Fisherman’s Haunt at Winkton, BH23 7AS, offers a classic Sunday roast that’s a hit with families. The menu boasts tender meats, fluffy Yorkshire puddings, and all the trimmings, with crispy roast potatoes stealing the show for many. The kids-eat-free deal is a big draw, and the cozy, traditional pub setting by the River Avon adds charm. Diners on TripAdvisor give it high marks for consistency and value. Reservations are recommended; check www.fishermanshaunt.co.uk for details. 

The Priory Restaurant at 11 High Street, BH23 1AB, is a highly rated spot (4.6 on OpenTable) known for its elegant yet cozy vibe. Their Sunday roast features tender roast beef or pork, fluffy Yorkshire puddings, crispy roast potatoes, and seasonal veg with rich gravy. Diners love the refined presentation and fresh, local ingredients, making it a great choice for a special Sunday lunch. The historic setting near Christchurch Priory adds charm. Book via www.opentable.co.uk or call 01202 488111, as it’s popular.

Ship in Distress at 66 Stanpit, BH23 3NA, is a traditional pub in Stanpit village with a loyal following for its homely Sunday roasts. Expect classics like roast beef, lamb, or chicken, served with all the trimmings—crisp roasties, veg, and proper gravy. The cozy, family-friendly atmosphere and friendly service make it a local favourite, with a 4.6 rating on OpenTable. It’s dog-friendly too, perfect for post-roast walks. Reserve at www.shipindistress.co.uk, especially for Sunday afternoons.

The Oaks at 189 Lymington Road, Highcliffe, BH23 5EA, delivers a solid Sunday roast in a welcoming pub setting. Diners praise the succulent meats (beef and turkey are standouts), generous Yorkshire puddings, and well-seasoned veg. The relaxed vibe and attentive staff make it ideal for families, with a 4.3 rating on TripAdvisor. It’s also dog-friendly, and the outdoor area is a bonus in good weather. Check www.oakshighcliffe.com for menus and book ahead for busy Sundays.

The Carpenter’s Arms at 103 Burley Road, Bransgore, BH23 8BA, offers award-winning Sunday roasts in a scenic New Forest setting. The menu includes roast beef, pork, or lamb, with crispy potatoes and a variety of fresh veg, all sourced locally. Diners love the homely, rustic feel and the generous portions, perfect for a hearty meal. It’s family-friendly and great for groups. Book via www.carpentersarmschristchurch.co.uk to secure a spot.

Three Tuns Inn at Ringwood Road, Bransgore, BH23 8JH, is another Bransgore gem known for creative Sunday roasts using fresh, local produce. Expect beautifully cooked meats, golden roasties, and a rich, flavourful gravy that ties it all together. The pub’s warm, traditional atmosphere and daily specials add to the appeal. It’s a bit off the beaten track, so it feels like a hidden treat. Check www.threetunsinn.com for reservations and menu details.

The Bear of Burton at 15-17 Salisbury Road, Burton, BH23 7JG, is a stylish country inn known for its cracking Sunday roasts. Diners love the tender roast beef, lamb, or chicken, served with fluffy Yorkshire puddings, crispy roast potatoes, and seasonal veg drowned in rich gravy. The elegant yet cozy vibe, with its boutique feel, makes it a standout for a special Sunday meal. Portions are generous, and the locally sourced ingredients get high praise. Book via www.thebearofburton.co.uk, as it’s a popular spot, especially for families.

The Somerford Beefeater at Somerford Road, BH23 3QG, offers a classic roast experience in a chain pub setting. Expect roast beef, turkey, or pork with all the trimmings—golden roasties, veg, and proper gravy. It’s a reliable choice for a no-fuss, family-friendly lunch, with a 4.2 rating on TripAdvisor for its value and consistency. The spacious dining area and outdoor seating are bonuses. Check www.beefeater.co.uk or call 01202 485376 to reserve, especially for busy Sundays.

The New Queen Inn at Ringwood Road, Sopley, BH23 7BG, is a traditional country pub tucked away near the River Avon. Their Sunday roasts feature succulent meats like beef or pork, paired with crispy potatoes and a variety of fresh veg. Diners appreciate the homely, rustic atmosphere and friendly service, making it a great escape from busier Christchurch spots. It’s dog-friendly, ideal for a post-meal stroll. Book via www.thenewqueeninn.co.uk to secure a table.

The Lamb Inn at 2 Hurn Road, Winkton, BH23 7AS, serves a hearty Sunday roast that’s a local favourite. The menu includes roast beef, lamb, or chicken, with well-cooked roasties, Yorkshire puddings, and seasonal veg in generous portions. The cozy, traditional pub vibe and attentive staff make it a warm spot for families or couples. It’s less crowded than quay-side venues, but booking is still wise. Check their Facebook or call 01202 477301 for details.

Upper Deck Restaurant at Mudeford, BH23 3ND, part of the Christchurch Harbour Hotel, offers a refined Sunday roast with a focus on quality. Expect beautifully presented plates of roast beef or pork, served with all the classic trimmings and a touch of elegance. The scenic location near the harbour adds to the experience, and diners praise the fresh, local ingredients. It’s pricier but perfect for a special occasion. Book via www.christchurch-harbour-hotel.co.uk or call 01202 483434.

The Rising Sun at 123 Purewell, BH23 1EJ, is a traditional pub with a loyal local following for its Sunday roasts. Expect classic options like roast beef or pork, paired with golden roasties, fresh veg, and proper homemade gravy. The warm, community-focused atmosphere and affordable prices (around £12-15) make it a go-to for a no-frills, satisfying meal. It’s dog-friendly, adding to the laid-back charm. Check their Facebook or call 01202 486122 to reserve and confirm menu details.

The Noisy Lobster at Avon Beach, Mudeford, BH23 4AN, offers a seafood-leaning menu but serves a cracking Sunday roast with seafront views. The roast beef and chicken options are highlights, with perfectly cooked meats, crisp potatoes, and a variety of veg, all elevated by a focus on local ingredients. Diners love the vibrant, beachy vibe and the option to pair their meal with a glass of wine. It’s pricier but worth it for the location. Book via www.noisylobster.co.uk or call 01202 477283 for Sunday slots.

The Bailey Bridge at 23 Barrack Road, BH23 1PE, is a Greene King pub delivering solid Sunday roasts in a family-friendly setting. The menu features roast beef, turkey, or lamb with all the trimmings—Yorkshire puddings, roasties, and seasonal veg smothered in gravy. Diners appreciate the generous portions and budget-friendly prices, with a 4.2 rating on TripAdvisor for reliability. The spacious beer garden is a bonus in good weather. Reserve at www.greeneking.co.uk or call 01202 485215.

The Iford Bridge Tavern at 2 Old Bridge Road, BH23 2AA, is a historic pub known for its homely Sunday roasts. Expect succulent meats like beef or pork, served with crispy potatoes, fresh veg, and a rich, flavourful gravy. The traditional pub atmosphere, complete with a cozy fireplace, makes it a warm choice for a Sunday lunch. It’s popular with locals, so booking is advised via www.ifordbridge.co.uk or by calling 01202 485171.

The Cat & Fiddle at Lyndhurst Road, Hinton, BH23 7DS, is a cozy country pub known for its hearty Sunday roasts. Diners love the tender roast beef, lamb, or chicken, served with golden roast potatoes, fluffy Yorkshire puddings, seasonal veg, and rich gravy. The rustic, family-friendly vibe and attentive service make it a great spot for a laid-back Sunday lunch. Portions are generous, and the prices, around £12-16, offer solid value. It’s dog-friendly, perfect for a post-meal stroll. Book via www.catandfiddlehinton.co.uk or call 01425 276279, as it gets busy.

The Walkford at 16 Walkford Road, Walkford, BH23 5QF, is a local gem offering classic Sunday roasts with a focus on comfort. Expect well-cooked meats like beef or chicken, served with crispy roasties, seasonal veg, and a hearty gravy. The friendly, village-pub vibe and budget-friendly prices make it a solid choice for families or groups. It’s less crowded than central Christchurch spots, but booking via www.thewalkfordpub.co.uk or 01425 272727 is still a good idea.

The Avon Causeway at Hurn, BH23 6DY, is a charming inn known for its hearty Sunday roasts. Diners rave about the tender roast beef, lamb, or chicken, served with crispy roast potatoes, fluffy Yorkshire puddings, seasonal veg, and rich gravy. The cozy, traditional setting with a countryside feel makes it a lovely spot for a Sunday lunch, and it’s dog-friendly for those post-meal walks. Prices are reasonable, around £13-17, and the friendly service adds to the appeal. Book via www.avoncauseway.co.uk or call 01202 482714, as it’s popular with locals.

The Globe Inn at 266 Lymington Road, Highcliffe, BH23 5ET, offers a solid Sunday roast in a welcoming pub atmosphere. Expect classic meats like beef or pork, paired with golden roasties, fresh veg, and a proper homemade gravy. The relaxed, family-friendly vibe and consistent quality (4.2 on TripAdvisor) make it a great choice for a no-fuss meal. It’s less crowded than central Christchurch spots, but booking is still wise. Check www.globeinnhighcliffe.co.uk or call 01425 272191 for details.

The Kings Arms at 18 Castle Street, BH23 1DT, is a historic pub in the heart of Christchurch offering classic Sunday roasts. The menu features roast beef, lamb, or pork, with all the trimmings—crisp roasties, seasonal veg, and a rich gravy. Diners love the cozy, old-world atmosphere and the generous portions, perfect for a traditional Sunday. It’s a bit pricier but worth it for the location near the Priory. Reserve at www.kingsarmschristchurch.co.uk or call 01202 588933.